Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

JOANNA'S MARKETPLACE

8247 S DIXIE HWY · MIAMI · Dade County · FL 33143

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Inspection Summary

Inspection dateAugust 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3717837
Visit number1
Inspection Visit ID13756330
DBPR license2337336

Emergency Closure Summary

ClosedAugust 25, 2026 11:00 AM
StatusReopened after callback/compliance
ReopenedAugust 26, 2026 8:20 AM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority4 Intermediate9 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 4

#10High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed dented can of grape leaves, 4lb Dolma. Operator removed can from kitchen. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale
#11High Priority35A-02-8

High Priority – Live, small flying insects found. Observed 3 live flies in bakery kitchen, on counter and in air above food prep table. Observed 8 live flies in kitchen area across triple sink, on canned goods and dry food storage. Observed 10+ live flies inside bag of onions in kitchen area across dish machine. Observed 6 live flies near floor drain outside of walk in cooler. **Warning**

Warning
#12High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed lining romaine lettuce in deli. **Warning**

Warning
#13High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 10+ live flies inside bag of onions in kitchen area across dish machine. Operator tossed onions. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale

Intermediate 4

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry food shelves soiled. **Warning**

Warning
#15Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed none at handsink at deli counter. Operator replaced during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#16Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed on multiple knife magnets. **Repeat Violation** **Warning**

Repeat ViolationWarning
#17Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ybonias, Carlos, Oscar expired, 01/20/26. **Warning**

Warning

Basic 9

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled tiles throughout kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed water bottle on bakery counter. Operator removed from prep top. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed multiple containers with broken lids and chipped. **Warning**

Warning
#5Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed under board at deli counter. Operator removed during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple coolers. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in parts of kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in. **Warning**

Warning
#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed dust accumulation. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 26, 2026 11:07 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.