Inspection Report

Florida DBPR Inspection Report
Completed

MR HOT POT

5399 COMMERCIAL WAY · SPRING HILL · Hernando County · FL 34606

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3717982
Visit number1
Inspection Visit ID13756475
DBPR license3701293

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

Basic 4

#1Basic22-20-5

Basic – Accumulation of black mold-like substance in the interior of the ice machine/bin. The operator cleaned the ice bin in the kitchen. **Corrected On-Site**

Corrected On-Site
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Several cups wet nesting at the front counter. The operator moved to the cups to the dishwasher area to be rewashed. **Corrective Action Taken**

Corrective Action Taken
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The fan guards in the walk in cooler are soiled. The operator cleaned the hood filters. **Corrected On-Site**

Corrected On-Site
#4Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. The reach in refrigerator in the back corner with the protein in it has shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on September 2, 2026 11:13 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.