Inspection Report

Florida DBPR Inspection Report
Warning

DUNKIN DONUTS

7710 PALM PKWY SUITE 140 · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateNovember 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3718023
Visit number1
Inspection Visit ID13756516
DBPR license5815604

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority5 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 5

#2Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed transport cart has old food residue left on the cart used for donuts. **Warning**

Warning
#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed transport cart stored in front of hand wash sink. **Warning**

Warning
#4Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Observed no proof of Food Manager certification at time of inspection, Manager not able to find the copy.given a 60 day callback inspection. **Warning**

Warning
#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of Food Manager certification at time of inspection, must provide proof of certification 60 day callback inspection. **Warning**

Warning
#6Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed three employees working in the restaurant preparing food no proof of employee food handling training, spoke to Manager will notify District Manager concerning training. Giovanella Garcia, Estefany arboleda, Dorilyn Diaz must provide proof of training. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 1

#1Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths stored on the counter near the main prep line. **Warning**

Warning

Inspector observations synchronized from DBPR on November 3, 2026 8:08 PM.

Violation category totals
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.