Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

CYPRESS CREEK GOLF CLUB

1011 CYPRESS VILLAGE BLVD · SUN CITY CENTER · Hillsborough County · FL 33573

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Inspection Summary

Inspection dateAugust 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3718028
Visit number1
Inspection Visit ID13756521
DBPR license3907834

Emergency Closure Summary

ClosedAugust 5, 2026 4:23 PM
StatusReopened after callback/compliance
ReopenedAugust 6, 2026 9:29 AM
Record basisDBPR weekly closure extract
Closure conditionRodent & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical12 Total

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. 15 dead flies on window sill in dining room near kitchen. Spiders and spiders webs on window sill in dining area and dry storage. Employee cleaned and sanitized area **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 1 rodent droppings on box in dry storage. 4 rodent droppings under reach in cooler near kitchen entrance. Employee cleaned and sanitized area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 4

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning**

Warning
#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Clear pitcher in Handwash sink at bar. **Warning**

Warning
#11Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.

#12Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine for dish machine. **Warning**

Warning

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic35A-20-4

Basic – Dead rodent present. 2 dead rodents in cabinet of kitchen on sticky trap. Employee cleaned and sanitized area **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in coolers. **Warning**

Warning
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning on metal containers. **Warning**

Warning
#5Basic25-05-4

Basic – Single-service articles improperly stored. Togo cups on floor at bar. Employee relocated. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall near pizza oven and back door. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 12:00 AM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.