Inspection Report

Florida DBPR Inspection Report
Completed

LA CASITA MEXICAN RESTAURANT

773 NE 5 ST · CRYSTAL RIVER · Citrus County · FL 34429

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Inspection Summary

Inspection dateOctober 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3718032
Visit number1
Inspection Visit ID13756525
DBPR license1901447

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cans of condensed milk in walk in cooler Raw chicken stored over raw beef on rack in walk in cooler

Intermediate 3

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris. Can opener blade **Repeat Violation**

Repeat Violation
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary and chlorine test kits are expired

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled in dish machine area. Operator labeled degreaser. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#2Basic36-34-5

Basic – Ceiling/ceiling vents soiled with accumulated dust at the entrance of the kitchen.

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drink cups on prep table in cook line area. Operator removed. **Corrected On-Site**

Corrected On-Site
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Pans on dish rack and cups at front counter **Repeat Violation**

Repeat Violation
#5Basic10-20-4

Basic – In-use tongs stored on oven door handle between uses. Operator removed to be washed. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 31, 2026 5:08 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.