MARKER 99
4263 N HARBOR CITY BLVD · MELBOURNE · Brevard County · FL 32935
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On countertop of make line garlic in oil (82F – Cold Holding)
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In hot well on service line queso (120F – Hot Holding). Cook reheated **Corrective Action Taken**
Intermediate 3
55-01-5Intermediate – Basic – Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Not listed
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun tips at each bar. Surface area surrounding dispenser for soda machine and coffee maker. Table mounted can opener. **Repeat Violation**
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substances behind deflector plate. Internal walls and cover for ice bin at soda machine on service line **Corrected On-Site**
16-03-4Basic – Accumulation of debris inside warewashing machine. Interior of doors
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
36-51-4Basic – Building components, attachments or fixtures in poor repair. Multiple cracked/missing floor tiles in service areas. Flooring on servers line warps when stepped on. Feels like it is giving way. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Open Case of beans on the floor in walk-in freezer **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Front of oven door **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons in standing water at 81°F. Operator discarded **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substances growing on beer lines in walk-in cooler
29-08-4Basic – Plumbing system in disrepair. Water filter for ice machine is leaking. Drain line for soda gun at interior bar is clogged, Standing water in holster.
36-50-4Basic – Unclean building components, attachments or fixtures. Wall behind ice machine has an accumulation of mold like substances. Standing brownish colored fluid on the floor next to ice machine
29-17-4Basic – Waste line missing at soda gun holster. Each bar **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 11:06 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.