MOORE CLUB BEV CO
4040 NE 2 AVE 2 FLOOR · MIAMI · Dade County · FL 33137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw tomahawk stored above a container with pastry at walk in freezer. Employee removed stored properly. **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed all Sanitizer Buckets (Chlorine 400ppm); at prep areas and pastry area. Employee prepared new solution, RECHECK; Sanitizer Bucket (Chlorine 100ppm). **Corrected On-Site**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk container not dated at walk in coolers gaskets, as per employee opened a day prior. Employee labeled. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee discarding a bucket of sanitizer water inside hand sink by salad station. **Repeat Violation**
16-37-1Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at hand sink bar area across sushi bar. Employee provided. **Corrected On-Site**
01C-03-4Intermediate – Observed oyster tags not marked with last date served.
Basic 7
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean ice bucket stored on top of ice machine by walk in coolers. Employee stored properly. **Corrected On-Site** **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water on floor by ware washing area. Employee started cleaning floor. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed a tray with pastry stored at walk in freezer floor. Employee removed from floor. **Corrected On-Site** **Repeat Violation**
38-01-4Basic – Light shield damaged/in disrepair. Observed light shield cracked above ware washing area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in coolers gaskets at pastry station and salad station soiled. Employee started cleaning. **Corrective Action Taken** **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside mop bucket by three compartment sink. Employee stored properly. **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed at prep area sushi station. Employee removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 10, 2026 5:50 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.