Inspection Report

Florida DBPR Inspection Report
Warning

KPOT KOREAN BBQ & HOTPOT

1025 W BRANDON BLVD · BRANDON · Hillsborough County · FL 33511

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Inspection Summary

Inspection dateOctober 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3718785
Visit number1
Inspection Visit ID13757278
DBPR license3906650

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm. Operator set up 3 compartment sink for manual sanitizing, Sink and Surface, 700ppm **Warning**

Warning

Intermediate 2

#4Intermediate31A-09-4

Intermediate – Handwash sink not somewhere in this box remove that accessible for employee use at all times. Dish pit hand sink blocked by strainer cart. Operator moved cart. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed operator dump ice in bar hand sink. **Warning**

Warning

Basic 2

#1Basic14-11-5

Basic – Equipment in poor repair. Torn gasket on cookline flip top cooler door. **Warning**

Warning
#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk sugar and mushroom seasoning containers not labeled. Operator placed labels. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 2, 2026 12:34 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.