PINE ISLAND PIZZA
5465 PINE ISLAND RD · BOKEELIA · Lee County · FL 33922
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (49F – Cold Holding); diced chicken (48F – Cold Holding); turkey (51F – Cold Holding); steak (49F – Cold Holding) in reach-in cooler beside steam table. The operator moved all items into stand up reach-in cooler in kitchen. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water shut off in employees restroom.
Basic 4
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors bathroom door.
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler beside steam table ambient temperature 50F.
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Observed black duct tape used on stand up reach-in cooler in kitchen.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on prep table in kitchen. The operator removed the cell phone. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 1, 2026 1:07 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.