Inspection Report

Florida DBPR Inspection Report
Warning

BANCHERO / LA MARIELLA

2500 E HALLANDALE BEACH BLVD STE G · HALLANDALE BEACH · Broward County · FL 33009

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Inspection Summary

Inspection dateOctober 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3719003
Visit number1
Inspection Visit ID13757496
DBPR license1618824

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#5Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. As observed by: 1. Zero (0) ppm chlorine. 2. Discolored and expired test strips (Dec 2025). **Warning**

Warning
#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed extreme buildup of food debris on dough mixers (2) in kitchen. **Warning**

Warning
#7Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed renovations in progress, including but not limited to Hand washing sinks, prep sinks, additional dining area, server station expansion, etc. **Warning**

Warning
#8Intermediate16-59-1

Intermediate – Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Observed empty sanitizer supply (0 ppm chlorine). Operator replaced, primed and tested 100 ppm. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed mold like buildup on ceiling vents. **Warning**

Warning
#2Basic36-63-4

Basic – Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Observed excessive buildup of grease on hood vents. Service company tag indicates that it has not been serviced in several years. **Warning**

Warning
#3Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Extreme buildup of food debris on kitchen floor. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like buildup: 1. Inside cooler doors. 2. Exterior of coolers. Observed build up of food debris under flip top lid at rear. **Warning**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 1:33 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.