Inspection Report

Florida DBPR Inspection Report
Completed

WAFFLE HOUSE

2241 S FRONTAGE RD · PLANT CITY · Hillsborough County · FL 33563

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Inspection Summary

Inspection dateOctober 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3719352
Visit number1
Inspection Visit ID13757845
DBPR license3919382

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Shelled eggs on cook line. Manager time marked. **Corrected On-Site**

Corrected On-Site
#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of cleaner stored on rack by syrups in server station. Manager removed **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In back prep area. Manager stated they were in the process of reinstalling a new dispenser. Had manager put some paper towels by hand sink until repair is made **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-11-5

Basic – Equipment in poor repair. 4 door reach in cooler next to cook line has torn gasket on bottom left side.

#2Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Far left server cooler soiled with hash brown liquid accumulating at bottom of cooler.

Inspector observations synchronized from DBPR on October 16, 2026 2:48 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.