Inspection Report

Florida DBPR Inspection Report

RESIDENT COFFEE

4401 NW 25 PL STE J · GAINESVILLE · Alachua County · FL 32606

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Inspection Summary

Inspection dateAugust 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3719539
Visit number1
Inspection Visit ID13758032
DBPR license1103808

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. yogurt (45F – Cold Holding) item in reach in cooler on cooks line other items 41F or below. whipped butter (84F – Cold Holding) at room temperature by heat lamp, employee discarded. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Hanging on dirty dish cart, manager labeled as sanitizer. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 6

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket by door to lobby not inverted, operator inverted. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer ice build up. **Repeat Violation**

Repeat Violation
#3Basic10-18-5

Basic – In-use utensil stored in sanitizer between uses. Spatula and spoon in sanitizer water on cooks line, employee discarded sanitizer water. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood area soiled with dust.

#5Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Metal containers with old sticker residue still attached in prep area. **Repeat Violation**

Repeat Violation
#6Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with/over ready-to-eat food. Unwashed avocados with stickers attached above cooked plantains and cooked tortillas on cooling rack. Manager moved avocados below. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 10, 2026 12:21 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.