PIERRE'S CARIBBEAN CUISINE 2
5845 W HALLANDALE BEACH BLVD · WEST PARK · Broward County · FL 33023
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
Intermediate 2
31B-03-4Intermediate – No soap provided at handwash sink in front kitchen.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed in walk in cooler, all (7) buckets of fully cooked chicken, turkey, oxtail, legume, etc. no date marks. All prepared 25-36 hours prior.
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed used can as scoop in rice.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed cook line utensils stored in water 87F.
Inspector observations synchronized from DBPR on October 22, 2026 4:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.