Inspection Report

Florida DBPR Inspection Report
Warning

MAE'S ROOM /DRINKING PIG/CHUGGIES

3444 MAIN HWY STE 16 · MIAMI · Dade County · FL 33133

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Inspection Summary

Inspection dateOctober 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3720333
Visit number1
Inspection Visit ID13758826
DBPR license2338539

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority08A-11-5

High Priority – Raw animal food stored over canned/bottled drinks. Observed at Drinking pig lobby reach in cooler raw chicken stored on top of cans of soda. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at Drinking Pig lobby cooler raw chicken stored over container of kimchi. **Warning**

Warning
#7High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed for container of spare ribs at garage walk in cooler dated 10/1/26. **Warning**

Warning
#8High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Quaternary 400+ppm). Operator began to dilute solution. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#9Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed for Passion for Pork drink on happy hour menu. **Warning**

Warning
#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees with no food handler training. **Warning**

Warning
#11Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory at Mae's bar area for drink items served with raw egg. Provided operator with poster. Operator posted at bar. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Observed at Mae's Bar shared bathroom. **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed at Mae's bar broken glass bar area. **Warning**

Warning
#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed at Drinking Pig cook line reach in cooler unit. **Warning**

Warning
#4Basic25-27-4

Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at Drinking Pig bar. **Warning**

Warning

Inspector observations synchronized from DBPR on October 10, 2026 1:26 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
3 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.