GOLDEN KRUST CARIBBEAN RESTAURANT Inspection – August 26, 2026

High Priority 1

#6High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a hose connected at the front counter at the time of the inspection.

Intermediate 1

#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed Francesca T. Started working 3 days ago but has not signed the food employee reporting agreement. Form was provided and employee signed it. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-34-5

Basic – Ceiling tiles soiled with accumulated grease/dust next to the hood in the kitchen.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an opened water bottle stored on preparation table. Manager removed it. **Corrected On-Site**

Corrected On-Site

#3Basic36-12-4

Basic – Floors not constructed to be easily cleanable. Observed floor tiles missing grout at the dishwasher area. **Repeat Violation**

Repeat Violation

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled.

#5Basic33-16-4

Basic – Open dumpster lid. **Repeat Violation**

Repeat Violation

Florida Food Watch