RUBY SUE'S LUNCHEONETTE
9389 CHUMUCKLA HWY · MILTON · Santa Rosa County · FL 32571
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-48-5High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Upon inspection, observed lemon scented bleach for warewashing. Operator obtained regular bleach during inspection. **Corrected On-Site**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Upon inspection, observed tube of raw ground beef stored on top of bag of romaine lettuce in make bar cooler lower # 2. Operator moved tube of raw ground beef to another location in cooler during inspection. **Corrected On-Site**
Intermediate 2
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Upon inspection, observed no hot water at rear handwashing sink in dishwashing area at establishment. Observed water temperature of 80f.
Basic 2
50-09-4Basic – Current Hotel and Restaurant license not displayed.
33-31-5Basic – Unnecessary items/unused equipment on the premises. Upon inspection, containers of used oil for frying stored outside back door of establishment on the ground.
Inspector observations synchronized from DBPR on September 23, 2026 12:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.