Inspection Report

Florida DBPR Inspection Report
Warning

FIRST WATCH RESTAURANT #193

1808 W INTL SPEEDWAY BLVD STE 101A · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateJuly 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3720524
Visit number1
Inspection Visit ID13759017
DBPR license7405034

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -top of reach in cooler sliced cheese,shredded cheese ,salmon ,chicken 44f to 47f this than 4 hours ,placed ice bag -Walk in cooler tcs soup 56f ,tcs soup 53f less than 4 hours **Warning**

Warning

Intermediate 1

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -blocked by thaw cart **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. -water on floor by 3 compartment sink **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -oven soiled with grease **Warning**

Warning
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. **Warning**

Warning
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -behind three compartment sink **Warning**

Warning
#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. -leaking pipe under 3 compartment sink **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 7:25 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.