Inspection Report

Florida DBPR Inspection Report
Completed

THE TREMONT

7015 RED BUG LAKE ROAD · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateOctober 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3720542
Visit number1
Inspection Visit ID13759035
DBPR license6903974

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate11 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Box of raw chicken on same shelf with case of cantaloupe. Operator moved chicken **Corrected On-Site**

Corrected On-Site
#13High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Egg salad date marked 10-19 in reach in cooler

Stop Sale

Intermediate 1

#14Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Blocked by bus tray with plates on it Operator removed **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Drop shield

#2Basic32-07-5

Basic – Bathroom facility not clean. Employee restroom **Repeat Violation**

Repeat Violation
#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Glasses on tables in dining room

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under cooking equipment **Repeat Violation**

Repeat Violation
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice cream freezer Around walk in freezer door **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside cooking equipment Vent by ice machine **Repeat Violation**

Repeat Violation
#7Basic29-08-4

Basic – Plumbing system in disrepair. Handle to cold water broken sink across from triple sink

#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler shelves

#9Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters top of brewer Removed **Corrected On-Site**

Corrected On-Site
#10Basic08B-12-5

Basic – Stored food not covered. Prepped yogurt bowls on rack in walk in cooler Operator covered **Corrected On-Site**

Corrected On-Site
#11Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Slow drip from hand wash sink across from triple sink **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 29, 2026 6:20 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.