Inspection Report

Florida DBPR Inspection Report
Enforcement

CULVER'S OF PALMETTO FL

1801 US HWY 301 N · PALMETTO · Manatee County · FL 34221

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Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3720603
Visit number1
Inspection Visit ID13759096
DBPR license5106113

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Ground Beef measuring(49F – Cold Holding) in reach in cooler on cook line. Manager stated item was placed in reach in cooler an hour prior to inspection. Manager placed Ground Beef in walk in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Butter (Bun Station) measuring (108F – Hot Holding). Manager stated it was placed at bun station and hour prior to inspection. Manager voluntarily discarded butter. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink at front service counter.

Basic 1

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed food service trays wet nesting on make line shelf in kitchen. Manager removed trays to be sanitized. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 11, 2026 8:36 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.