Inspection Report

Florida DBPR Inspection Report
Completed

BANGKOK WINGS

514 SE MARTIN LUTHER KING JR BLVD · STUART · Martin County · FL 34994

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Inspection Summary

Inspection dateOctober 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3720612
Visit number1
Inspection Visit ID13759105
DBPR license5319034

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation with out washing hands Advised operator on proper hand washing and encouraged to wash hands. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed cutting board completely clocking access to hand washing sink Removed

#5Intermediate16-37-1

Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#6Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food stored with food meant to be served to guests Operator removed **Corrective Action Taken**

Corrective Action Taken
#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.

Inspector observations synchronized from DBPR on October 14, 2026 2:33 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.