BEN THANH KITCHEN
980 W STATE RD 434 · LONGWOOD · Seminole County · FL 32750
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. – dish machine chlorine 0ppm. Operator primed machine. Final reading 100ppm **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – cut lettuce (50F – Cold Holding); – cooked noodles (56F – Cold Holding) Operator held on ice. Amount of ice insufficient. Operator added more ice. boba (60F – Cold Holding). Operator states less than 4 hours. Manager moved to freezer for expedited cooling. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – meat slicer **Corrected On-Site**
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. – plastic bowl used to dispense bulk rice
14-69-4Basic – Ice buildup in reach-in freezer.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.
Inspector observations synchronized from DBPR on September 10, 2026 11:10 AM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.