Inspection Report

Florida DBPR Inspection Report
Warning

AMORINO GELATO

1246 CENTRAL AVE STE 104 · ST PETERSBURG · Pinellas County · FL 33705

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Inspection Summary

Inspection dateOctober 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3720696
Visit number1
Inspection Visit ID13759189
DBPR license6218900

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

Intermediate 3

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector provided proper documentation. **Corrective Action Taken**

Corrective Action Taken
#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Establishment has no proof of CFM present on property.

#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment has no proof of employee training present on property.

Basic 6

#1Basic10-08-5

Basic – Ice scoop handle in contact with ice. Ice scoop handle seen submerged in ice. Employee removed handle and stored scoop in correct position. **Corrected On-Site**

Corrected On-Site
#2Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipper well set to low velocity. Employee increased water pressure. **Corrected On-Site**

Corrected On-Site
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Inspector provided proper documentation. **Corrective Action Taken**

Corrective Action Taken
#4Basic51-18-6

Basic – No copy of latest inspection report available.

#5Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored on prep table behind sink on main line. Employee moved bucket to lower shelf. **Corrected On-Site**

Corrected On-Site
#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Mop stored on floor in position that does not promote drying. Employee moved mop to upright position. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 29, 2026 6:24 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.