Inspection Report

Florida DBPR Inspection Report
Completed

DOMINOS PIZZA LLC #3822

5874 W 20 AVE · HIALEAH · Dade County · FL 330162603

Restaurant history →

Inspection Summary

Inspection dateOctober 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3720852
Visit number1
Inspection Visit ID13759345
DBPR license2325222

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#4Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit onsite.

Basic 3

#1Basic23-01-4

Basic – Equipment exterior soiled. Observed top of pizza oven soiled.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed walk in cooler floor soiled. **Repeat Violation**

Repeat Violation
#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed prep pizza cooler soiled.

Inspector observations synchronized from DBPR on October 27, 2026 5:55 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.