OMA PIZZA
201 N GULF DR · BRADENTON BCH · Manatee County · FL 342172422
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed premade pizzas in direct contact with nonfood grade garbage bags. Operator took with pizzas out. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed stored over the fill line in the pizza make cooler: Sausage (50F – Cold Holding). Operator stated it was setup approximately 2hrs ago. Operator took the top half and put it in a cooler. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed containers of soap improperly stored above canned tomatoes. Operator removed the soap. **Corrected On-Site**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed their pizza hand sink blocked. Operator unblocked it. **Corrected On-Site**
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed single service cups used as scoops for spices. Operator removed them. **Corrected On-Site**
21-05-5Basic – Cloth used as a food-contact surface. Observed cloth used to cover cheese shells. Operator removed the cloth. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee items improperly stored in the kitchen. Operator removed them. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 8, 2026 1:29 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.