Inspection Report

Florida DBPR Inspection Report
Completed

SEMINOLE SUBS & GYROS

11775 SEMINOLE BLVD · LARGO · Pinellas County · FL 33778

Restaurant history →

Inspection Summary

Inspection dateAugust 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3721086
Visit number1
Inspection Visit ID13759579
DBPR license6212546

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cook line – grilled chicken (128F – Hot Holding), staff placed on flat top to reheat, retemp 169F **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled, removed for cleaning **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table next to steam table, removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Rear kitchen door **Repeat Violation**

Repeat Violation
#3Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket on cook line – 200ppm, staff diluted 100ppm **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 26, 2026 11:12 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.