Inspection Report

Florida DBPR Inspection Report
Completed

SHAWARMA MEDITERRANEN GRILL

11752 SW 88TH STREET · MIAMI · Dade County · FL 33186

Restaurant history →

Inspection Summary

Inspection dateSeptember 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3721101
Visit number1
Inspection Visit ID13759594
DBPR license2326044

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in freezer raw beef stored above kibbeh. Operator removed raw beef from above kibbeh during time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed water dispenser connected to hand wash sink faucet to the right of reach in cooler.

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed soup prepared on site, as per operator prepared longer than 24 hours, without date marking.

Basic 5

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on preparation table at kitchen area. Operator stored phone away during time of inspection. **Corrected On-Site**

Corrected On-Site
#2Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed bucket of grape leaves cracked and broken in walk in cooler.

#3Basic08B-38-4

Basic – Food stored on floor. Observed in walk in cooler bucket of chicken gyro skewer stored on floor. Operator removed from floor. Observed in walk in cooler bag of carrots stored on floor. Operator removed from floor. **Corrected On-Site**

Corrected On-Site
#4Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed in reach in cooler to the right of three compartment sink spoon used to dispense rice with handle submerged. Operator removed during time of inspection. **Corrected On-Site**

Corrected On-Site
#5Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Observed to the left of three compartment sink silverware not stored with handle up. Operator inverted during time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 22, 2026 11:49 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.