Inspection Report

Florida DBPR Inspection Report
Completed

INTERNATIONAL HOUSE OF PANCAKES 36-92

3613 SW 13 ST · GAINESVILLE · Alachua County · FL 32608-3505

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3721118
Visit number1
Inspection Visit ID13759611
DBPR license1101156

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cook-line reach-in-cooler: cheese (50F – Cold Holding).

#8High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on hose Bibb near front door.

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Waffle-maker soiled with old food debris and grease accumulation. Reach-in-cooler cutting board soiled with mold-like substances.

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Bottle of degreaser on cookline with no label. Manager labeled. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-11-5

Basic – Equipment in poor repair. Reach-in-cooler gaskets torn. Ice buildup in walk-in-freezer and ice cream freezer. Microwave handle broken. Spatula and knife handles melted in cook area.

#2Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Food bin cracked on bottom surface. Manager discarded. **Corrected On-Site**

Corrected On-Site
#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Server station dipper-well water at 110F holding ice cream scooper. Employee removed well and scooper. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease accumulation. Reach-in-cooler and reach-in-freezer gaskets soiled with old food debris and mold-like substances. Soda machine backsplash soiled with mold-like substances. **Repeat Violation**

Repeat Violation
#5Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old label residue on food bins in front reach-in-cooler. **Repeat Violation**

Repeat Violation
#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Walls in cooking area soiled with old food debris and grease accumulation.

Inspector observations synchronized from DBPR on September 2, 2026 11:08 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.