HAMPTON INN DADELAND
8200 SW 70TH AVENUE · MIAMI · Dade County · FL 33143
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in cooler: eggs (45F – Cold Holding); cream cheese (45F – Cold Holding); cut cantaloupe (45F – Cold Holding); milk (44F – Cold Holding) with ambient temp of 45F. As per operator, food was there since Wednesday . **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in cooler: eggs (45F – Cold Holding); cream cheese (45F – Cold Holding); cut cantaloupe (45F – Cold Holding); milk (44F – Cold Holding) with ambient temp of 45F. As per operator, all food is new. **Repeat Violation** **Admin Complaint**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed kitchen handsink with food stored inside. **Warning**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry dish racks. **Repeat Violation** **Warning**
Basic 9
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed cooler with ambient temp of 45F, the following TCS foods stored inside: eggs (45F – Cold Holding); cream cheese (45F – Cold Holding); cut cantaloupe (45F – Cold Holding); milk (44F – Cold Holding) **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water bottle on rack above prep table. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone on rack above prep table. **Warning**
08B-38-4Basic – Food stored on floor. Observed case of bananas on floor in kitchen. **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Observed no choking poster. **Repeat Violation** **Warning**
51-18-6Basic – No copy of latest inspection report available. Observed no copy on site. **Repeat Violation** **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in cooler. **Warning**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed on rack next to triple sink. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen food thawing ambiently in kitchen handsink. **Warning**
Inspector observations synchronized from DBPR on October 17, 2026 3:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.