GOLDEN KRUST CARIBBEAN BAKERY & GRILL
3010 54TH AVENUE S · ST. PETERSBURG · Pinellas County · FL 33712
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Fried chicken located in front counter steam well (120F – Hot Holding) Chicken was refried and Retemped at 165F Curry Chicken held in oven in kitchen that was not currently turned on (115F – Hot Holding) Curry was moved to working oven and Retemped at 165F Oxtail curry held in oven in kitchen that was not currently turned on (119F – Hot Holding) Curry was moved to working oven and Retemped at 166F **Corrected On-Site**
Basic 6
14-05-4Basic – Cardboard used to line food-contact shelves. Cardboard used to line shelf under preps table closest to the hand wash sink.
32-12-6Basic – Covered waste receptacle not provided in women's bathroom.
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Crawfish for customer self service in customer facing fridge lacked proper labeling.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing sign in customer bathroom.
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Tin Foil used to line bottom shelf of prep table nearest to the entrance of the kitchen.
08B-12-5Basic – Stored food not covered. Frozen pumpkin in opening of walk-in freezerAÂ uncovered and plastic opened to the open air.
Inspector observations synchronized from DBPR on August 13, 2026 12:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.