Inspection Report

Florida DBPR Inspection Report
Completed

GONDOLIER PIZZA

674 S GULFVIEW BLVD · CLEARWATER BCH · Pinellas County · FL 33767

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Inspection Summary

Inspection dateJuly 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3721335
Visit number1
Inspection Visit ID13759828
DBPR license6211422

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw frozen beef over cooked chicken in walk in freezer. Items moved. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Deli ham in walk in cooler. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Second back area hand sink and restroom. **Corrective Action Taken**

Corrective Action Taken

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cup no handle in spices. Items removed. **Corrected On-Site**

Corrected On-Site
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Items removed.. **Corrected On-Site**

Corrected On-Site
#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#5Basic14-11-5

Basic – Equipment in poor repair. Torn gaskets on both drawers under stove on cooks line. **Repeat Violation**

Repeat Violation
#6Basic08B-12-5

Basic – Stored food not covered. Cooked eggplant in walk in freezer not covered. **Corrected On-Site**

Corrected On-Site
#7Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 4:47 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.