SAL'S ITALIAN RISTORANTE
4801 LINTON BLVD #12A · DELRAY BEACH · Palm Beach County · FL 33445
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours….white sauce 61F in a deep 5 gallon tall container in walk in cooler . Per operator and date marked sauce was cooked yesterday. Stop sale issued . Operator discarded food. **Corrective Action Taken**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly….chlorine 00 ppm due to sanitizer solution container was empty. Employee replace full container and got chlorine 50 ppm. **Corrected On-Site**
22-11-5High Priority – Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours…pizza slicer with moist food in it at pizza station . Operator time marked. **Corrective Action Taken**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. …brown sauce was prepped 9/3/26 at walk in walk in cooler See stop sale issued . Operator discarded. **Corrective Action Taken**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours….white sauce 61F in a deep 5 gallon tall container in walk in cooler . Per operator and date marked sauce was cooked yesterday. **Repeat Violation**
Intermediate 5
01C-03-4Intermediate – Clam tags not marked with last date served.
01C-10-4Intermediate – Clams tag removed from original container prior to container being emptied at walk in cooler . Operator put it back to original container. **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times….stored pasta container, tray front of handwashing sink , hanging walking cane front of handwashing sink at kitchen. Operator removed. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing…dumped ice in handwashing sink at server station. Employee cleaned **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled….blue cleaning spray bottle. Employee labeled. **Corrected On-Site** **Repeat Violation**
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust at walk in cooler shelf .
Inspector observations synchronized from DBPR on September 12, 2026 11:13 AM.
Violation category totals
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.