Inspection Report

Florida DBPR Inspection Report
Completed

GG'S WATERFRONT BAR & GRILL

606 N OCEAN DR · HOLLYWOOD · Broward County · FL 33019

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Inspection Summary

Inspection dateOctober 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3721681
Visit number1
Inspection Visit ID13760174
DBPR license1617926

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. In walk in cooler, Sea-bass thawed over night in reduced oxygen package. Discussed with operator of proper thawing for reduced oxygen fish.

Stop Sale
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On cook line, Marinara sauce 117,°F, Saffron pure 120°f. Operator put items back on stove to reheat. 176°F reheated. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic06-09-2

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. In walk in cooler, Sea-bass thawed over night in reduced oxygen package. Discussed with operator of proper thawing for reduced oxygen fish. See stop sale.

Stop Sale
#2Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. On cook line, avocados stored in flip top cooler without being washed and removing sticker. Operator removed avocados and started to wash **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 23, 2026 2:56 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.