LOS MOLCAJETES
3367 BAYSHORE DR · NAPLES · Collier County · FL 34112
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler in front of the cook line raw beef is stored above cooked shrimp. Operator moved items to proper storage. **Corrected On-Site**
Intermediate 3
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Oyster tags are not marked with the last date sold.
31B-03-4Intermediate – No soap provided at handwash sink. There is no soap at either hand washing sink in the kitchen. Operator provided soap for both hand washing sinks. **Corrected On-Site**
02A-01-5Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Provided operator with the raw oyster advisory which was displayed in the dining room. **Corrected On-Site**
Basic 8
36-17-5Basic – Floor tiles missing and/or in disrepair. There are multiple broken floor tiles throughout the kitchen. **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. There are two large holes in the wall by the dishwasher.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice in the chest freezer by the dishwasher. There is a buildup of ice inside the under counter cooler next to the triple sink.
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. At the bar there are knives stored between the ice bin and the reach in cooler. Operator removed the knives. **Corrected On-Site**
10-20-4Basic – In-use utensils stored on equipment door handle between uses.there are tongs and ladles on an oven door handle.
29-08-4Basic – Plumbing system in disrepair. The hot water faucet at the hand washing sink by the dish washing area is broken with sharp edges.
22-16-4Basic – Reach-in freezer interior/shelves have accumulation of soil residues. There is a buildup of meat juices that have run down the interior walls of the chest freezer by the dishwasher.
29-49-6Basic – Standing water in bottom of reach-in-cooler. There is standing water in the upright cooler in front of the cook line.
Inspector observations synchronized from DBPR on August 11, 2026 8:36 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.