TONYS SUSHI STEAKHOUSE
3405 SW COLLEGE RD #103 · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In Walk in cooler, raw chicken stored above lettuce, manager moved and stored properly. **Corrected On-Site**
Intermediate 3
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Male employee wash hand in double sink, inspector instructed to use hand wash sink **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At the server area, female employee rinsed artificial flowers in sink, inspector instructed to stop and use triple sink.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For one female employee (08/11/2026)
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl no handle inside salt container, manager moved the bowl. **Corrected On-Site** **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Water spots on kitchen ceiling tiles.
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. At the sushi bar area, raw frozen tuna (31F), manager immediately removed from vacuum sealed bag. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. In walk in freezer, case of fish on floor, manager moved off the floor **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves soiled with food residue, also rusted.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee drink in cooler, Employee discarded. **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler near walk in freezer entrance interior with food debris, employee cleaned during inspection. **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go Cups at the server area not covered, employee covered. **Corrected On-Site** **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. At the dry storage area, corn starch bin not labeled, manager labeled. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 3, 2026 11:24 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.