LEGENDS B&G SPORTS BAR
8955 TAMIAMI TR N · NAPLES · Collier County · FL 34108
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Operator called technician at time of inspection. **Corrective Action Taken** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. In the reach in cooler on cook line Observed 6 portions of raw salmon Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler on cook line near small white freezer observed raw chicken (50F – Cold Holding). Operator stated foods were brought to reach in two hours prior to inspection. Operator discarded before determining there was a stop sale. **Warning**
Intermediate 4
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/Rafael Rottiers date issued: 6/23/20 **Warning**
12A-03-4Intermediate – Observed Employee washed hands in a sink other than an approved handwash sink on cook line. **Warning**
02A-01-5Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Provided operator with DBPR Form HR 5025-131. Operator hung sign for customer to view. **Corrected On-Site** **Warning**
01C-03-4Intermediate – Two oyster tags not marked with last date served. **Warning**
Basic 2
36-17-5Basic – Floor tiles missing and/or in disrepair under fryers **Warning**
06-09-2Basic – In the reach in cooler on cook line Observed 6 portions of raw salmon in Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. **Warning**
Inspector observations synchronized from DBPR on October 24, 2026 3:42 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.