ANTOJITOS ESMERALDA
7804 WILES RD · CORAL SPRINGS · Broward County · FL 33067
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 8
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed Cooked chicken on top of prep table. As per operator, chicken was cooked today and has been cooling since 8am. At 10:14 am temperature of chicken is 125F. Item failed to reach the 70F temperature within the required 2hr window. See stop sale!
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee at prep table handled raw chicken , put chicken in flour mix then in frying basket and lowered clean frying basket into fryer without washing their hands then touched ready to eat chicken. Educated operator on handwashing procedures. Employee washed hands. **Corrective Action Taken**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed in reach-in freezer several shopping bags containing raw meat.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed in reach-in freezer raw beef over ready to eat beef stew.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in low boy cooler raw shelled eggs stored above uncovered birria sauce container. **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in Reach in cooler in storage area; cooked rice (45F – Cold Holding) As per operator rice not prepped or portioned today. As per operator rice has been in refrigerator for approximately 24hrs. Operator disposed of rice. See stop sale Observed Cooked chicken on top of prep table. As per operator, chicken was cooked today and has been cooling since 8am. At 10:14 am temperature of chicken is 125F. Item failed to reach the 70F temperature within the required 2hr window. Operator disposed of chicken.See stop sale!
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in Reach in cooler in storage area; cooked rice (45F – Cold Holding) As per operator rice not prepped or portioned today. As per operator rice has been in refrigerator for approximately 24hrs. Operator disposed of it. See stop sale
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed in sanitizing bucket +200 ppm. Educated operator on proper sanitizing method. Operator removed and replaced sanitizing water 100ppm
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed in hand washing sink kitchen utensils.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Repeat Violation** **Admin Complaint**
Basic 4
21-05-5Basic – Cloth used as a food-contact surface. Observed tortillas store in linen cloth. Operator removed
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed at dishwashing station several metal pans wet nesting
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed homemade puddings in glass refrigerator in front with no label. Operator removed. **Corrective Action Taken**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed on prep area table beef thawing in a metal container. Educated operator on proper thawing method. Operator moved to refrigerator to properly thaw. Observed beef stew thawing in metal container. Operator moved to refrigerator to properly thaw. **Corrected On-Site**
Inspector observations synchronized from DBPR on November 5, 2026 8:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.