MAESTRO DELLA PIZZA F
4200 NW 21 ST, CONC F-11 · MIAMI · Dade County · FL 33122
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Chicken pasta (60 F – Cold Holding) according to operator since yesterday.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Chicken pasta (60 F – Cold Holding) according to operator since yesterday.
Intermediate 1
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired for Isabel Navarro, Angela Reyes, Maribel Gonzalez, Daniel Diaz, Lucia Flores, Lucy Segovia,Maria Kindelan Yadarys Perez all expired on 01,2026
Basic 3
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed on top of oven ceiling with heavy dust.
14-11-5Basic – Equipment in poor repair. Observed prep cooler in disrepair located in the kitchen area
36-08-4Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed cove molding missing in the front counter area.
Inspector observations synchronized from DBPR on August 21, 2026 11:07 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.