TAVERN BREWERY AND IRISH PUB D/B/A MARION STREET DELI & PUB LLC
281 N MARION AVE · LAKE CITY · Columbia County · FL 32055
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 6
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towels used to line pan for cheeses in reach-in cooler across from cook line.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over ready to eat eggs in walk-in cooler.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw shrimp in reach-in cooler across from cook line. Employee placed chicken on bottom shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored in front counter reach-in cooler: tomatoes (53F – Cold Holding); onions (51F – Cold Holding); cheese (50F – Cold Holding); blue cheese (46F – Cold Holding). Manager stated items placed in cooler two hours prior to temperature being taken. Manager had employee placed scoop ice under items to reduce temperature to 41F. **Corrective Action Taken** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Container of Lysol wipes on kitchen reach-in cooler. Manager removed container of wipes during inspection. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet at end of cook line.
Intermediate 3
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Last date not marked on oyster tags.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler across from cook line. Blade of can opener on kitchen prep table soiled with old food debris. **Repeat Violation**
02A-01-5Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Inspector provided operator with consumer advisory, manager placed advisory at front counter. **Corrected On-Site**
Basic 10
16-03-4Basic – Accumulation of debris inside warewashing machine. Dish machine next to three compartment sink.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on kitchen prep table.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf above reach-in cooler across from cook line. Employee removed phone. **Corrected On-Site**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored in between table and reach-in cooler behind front counter. Manager removed knife during inspection. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle for sugar scoop in kitchen. Employee placed scoop in sugar properly. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No sign and paper towels at bar area hand washing sink.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves soiled with old food debris.
16-46-4Basic – Old labels stuck to food containers after cleaning. Container stored above three compartment sink.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Cut avocado in front counter reach-in cooler.
25-05-4Basic – Single-service articles improperly stored. Case of to go cup lids stored on floor in dry storage area. Manager placed lids on shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 7, 2026 12:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.