Inspection Report

Florida DBPR Inspection Report
Warning

PINOS PIZZERIA

24600 S TAMIAMI TRL #100 · BONITA SPRINGS · Lee County · FL 34134

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Inspection Summary

Inspection dateOctober 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3722764
Visit number1
Inspection Visit ID13761257
DBPR license4604970

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 4

#1High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm).

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the bottom of the make table cooler next to the upright freezers cooked pasta (46F – Cold Holding). Per operator the cooked pasta has been in the cooler overnight. See stop sale.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the bottom of the make table cooler next to the upright freezers cooked pasta (46F – Cold Holding). Per operator the cooked pasta has been in the cooler overnight. See stop sale. In the pizza make table cooked meatballs (46F – Cold Holding). Per operator the meatballs have been in the cooler less than 4 hours.

Stop Sale
#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. In dry storage liquid hand soap is stored above bags of flour. Operator moved the hand soap to proper storage. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 13, 2026 1:33 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.