SEAWEED
2819 WEST BAY DR · BELLEAIR BLUFFS · Pinellas County · FL 33770
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked shrimp 48f, item discarded, cooling window missed.
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Cooked shrimp missed cooling window, discarded.
Intermediate 2
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
03G-09-5Intermediate – sous vide reduced oxygen packaged food held with a label that lacks required information. Missing time mark for pork chop. Date marked after opening observed. **Corrective Action Taken**
Basic 5
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
14-11-5Basic – Equipment in poor repair. Bar cooler holding cooked shrimp ambient temperature of 48f, holding cooked shrimp which was discarded.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Vegetable reach in cooler back line. Single door cooler on cooks line.
08B-12-5Basic – Stored food not covered. Ice cream tub not covered. **Corrected On-Site**
29-17-4Basic – Waste line missing at soda gun holster. Bar soda gun missing line. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 27, 2026 5:51 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.