Inspection Report

Florida DBPR Inspection Report
Warning

HOLIDAY INN DAYTONA BEACH LPGA BLVD

137 AUTOMALL CIR · DAYTONA BEACH · Volusia County · FL 32124

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Inspection Summary

Inspection dateJuly 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3722875
Visit number1
Inspection Visit ID13761368
DBPR license7406906

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. -raisins,almonds ,brown sugar,granola at break fast bar **Warning**

Warning
#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

WarningStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -reach in coolers Butter 51f,pasta 55f per employee in cooler over night -butter 61f,sour cream 71f advise to use time as a public health control **Warning**

Warning

Intermediate 6

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -build up of grease on waffle maker **Warning**

Warning
#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -employee has been two months Denny **Warning**

Warning
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. -by 3 compartment sink **Warning**

Warning
#10Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -by three compartment sink **Warning**

Warning
#11Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-723 1 employee employee for two months without certification **Warning**

Warning
#12Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. -On menu that sits at entrance to dining room **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. -walk in freezer **Warning**

Warning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets soiled on walk in cooler **Warning**

Warning
#3Basic24-11-4

Basic – Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination. -breakfast bar **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 5:31 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.