Inspection Report

Florida DBPR Inspection Report
Completed

CRYBABY'S

1 W UNIVERSITY AVE · GAINESVILLE · Alachua County · FL 32601

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Inspection Summary

Inspection dateNovember 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3722935
Visit number1
Inspection Visit ID13761428
DBPR license1103285

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed : the bar area dish wash machine at 0 ppm for chlorine. The jug was primed along with the dish wash machine, and achieved 100 ppm. **Corrected On-Site**

Corrected On-Site
#8High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed : Bottles of alcohol chilling in drink ice at the bar. The bottles were moved and the ice was discarded. **Corrected On-Site**

Corrected On-SiteStop Sale

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the can opener with dried buildup. This was placed at the 3 compartment sink. **Corrective Action Taken**

Corrective Action Taken
#10Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed : caesar salad, traditional, no consumer advisory. Consumer advisor was emailed, printed, and then it was posted at the front door and staff were being trained to alert people to the fact that there is a pasteurized raw egg, and the Caesar salad dressing.. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic32-07-5

Basic – Bathroom facility not clean. Observed : both women's toilets were soiled. The manager went to clean them. **Corrective Action Taken**

Corrective Action Taken
#2Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Observed : the customer women's restroom lacked a lidded receptacle.

#3Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed : the ice scoops on the ice maker ledge. The bowl was rescued from behind the ice maker and the scoops were sent to be washed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed : the top of the dish wash machine has debris on it.

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed : clear standing water in the bar keg cooler.

#6Basic29-17-4

Basic – Waste line missing at soda gun holster. Observed : a bar soda gun holster lacking a drain hose.

Inspector observations synchronized from DBPR on November 5, 2026 8:37 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.