Inspection Report

Florida DBPR Inspection Report
Warning

JASON'S DELI

25801 US 19 N #1110 · CLEARWATER · Pinellas County · FL 33763

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3723254
Visit number1
Inspection Visit ID13761747
DBPR license6215558

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 0ppm, establishment will use the 3 compartment sink for sanitizing. **Warning**

Warning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 46F cold hold, second temperature 38F cold hold, pico 46F cold hold,second temperature 39F cold hold,mozzarella 45F cold hold, second temperature 38F cold hold, shredded cheddar 46F cold hold, second temperature 39 cold hold. Foods were placed in freezer for quick cool. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Operator stated that they feel the cooler has a circulation problem. The lower part of the cooler is holding temperature. Discussed that the food needs to be held in a way that it can maintain a temperature that is a minimum of 41F. **Warning**

Warning
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Excessive amount of water on the floor in rear prep area. **Warning**

Warning

Inspector observations synchronized from DBPR on September 2, 2026 11:09 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.