TARTINI PIZZERIA & SPAGHETTERIA
6327 S ORANGE AVE STE 101 · ORLANDO · Orange County · FL 32809
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw Shrimp over garlic and chopped greens in prep cooler. Operator removed **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw shell eggs in walk in cooler. Operator removed **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza station cooler less than 4hrs per operator : ; marinara, (47F – Cold Holding); sausage (50F – Cold Holding); pastrami (52F – Cold Holding); salami (48F – Cold Holding); meat sauce (53-Cold Holding). Operator put on ice bath for temperature recovery **Corrective Action Taken** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Both Soda nozzle at bar heavily solid
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee dumped ice in hands ink and put knife in handsink
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Drink on bar back next to clean dishes. Operator removed
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Phone on bar back next to clean dishes. Operator removed **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of both ovens on cook line
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Sides of ovens -Fan cover in freezer in storage closet
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom interior of freezer in storage closet
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handsink on cook line draining slow
Inspector observations synchronized from DBPR on November 5, 2026 8:32 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.