Inspection Report

Florida DBPR Inspection Report
Completed

PERIDIA GOLF & CC CLUB DN ROOM

4950 PERIDIA BLVD E · BRADENTON · Manatee County · FL 342034052

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Inspection Summary

Inspection dateOctober 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3723283
Visit number1
Inspection Visit ID13761776
DBPR license5102960

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed in dishwasher area , employee went from soiled Side to clean side and failed to wash hands before touching clean dishes. Educated Person in charge on handwashing procedures. Employee placed soiled dishes back in dishwasher and washed his hands.

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin in back kitchen area

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill hood filters soiled with grease.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.

Repeat Violation
#3Basic24-08-4

Basic – Stacked food containers in main kitchen area and glasses at the bar not properly air-dried – wet nesting. Person in charge separated to air dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 30, 2026 5:58 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.