Inspection Report

Florida DBPR Inspection Report
Completed

PRESS & GRIND CAFE

474 N FEDERAL HWY · FT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateAugust 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3723284
Visit number1
Inspection Visit ID13761777
DBPR license1624568

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Initially measured at 0ppm Quaternary. The solution was changed and corrected to 200pom Quaternary **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the front counter, butter packets (73F – Cold Holding). The butter packets have been out less than 3 hours. The butter was not prepped or portioned today. The butter was returned to the refrigerator to chill and cold hold **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. On the front line, an avocado was cut with the sticker still attached. The sticker was removed from the avocado and the rest of the avocados were rewashed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At the front counter, 2 sanitizer buckets were measured at 0ppm Quaternary. The solution was changed and corrected to 200ppm Quaternary. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 1, 2026 11:10 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.