Inspection Report

Florida DBPR Inspection Report
Completed

MOONSWINERSFP

3900 OKEECHOBEE RD · FORT PIERCE · St. Lucie County · FL 34947

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Inspection Summary

Inspection dateAugust 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3723289
Visit number1
Inspection Visit ID13761782
DBPR license6600495

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken breast in small reach in cooler on cook line, no date marked. Cooked two days prior, dated. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Tank near walk in cooler not secured.

#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee preparing food no beard guard he corrected when he saw inspector. **Corrected On-Site**

Corrected On-Site
#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Fryer oil stored on floor, operator moved. **Corrected On-Site**

Corrected On-Site
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Small reach in cooler, on cook line no ambient thermometer.

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Missing in female restroom.

Inspector observations synchronized from DBPR on August 27, 2026 11:23 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.