Inspection Report

Florida DBPR Inspection Report

BUBBA GUMP SRIMP CO.

14059 EMERALD COAST PKWY · DESTIN · Okaloosa County · FL 32541

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Inspection Summary

Inspection dateJuly 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3723433
Visit number1
Inspection Visit ID13761926
DBPR license5603163

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical12 Total

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

Intermediate 3

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Thawing- tubs of strawberries 30F in hand wash sink at bar. Employee removed tubs of strawberries from sink. **Corrected On-Site**

Corrected On-Site
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in ware washing area. Employee filled paper towel dispenser. **Corrected On-Site**

Corrected On-Site
#12Intermediate31B-03-4

Intermediate – No soap provided at handwash sink on cook line near breader station. Employee placed soap in dispenser. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin on metal that surounds chutes . **Repeat Violation**

Repeat Violation
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Sliding doors and track to ice machine soiled.

#3Basic36-11-4

Basic – Floors not maintained smooth and durable in walk in freezer. Floor is raised up. **Repeat Violation**

Repeat Violation
#4Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Bags of sugar, rice, flour and bread crumbs stored on floor in dry storage area.

#5Basic08B-38-4

Basic – Food stored on floor. Cases of shrimp, beef ribeye and mahi stored on floor in walk in freezer. Employee placed mahi on shelf. **Corrective Action Taken**

Corrective Action Taken
#6Basic14-69-4

Basic – Ice buildup in walk-in freezer on floor, ceiling and fan equipment. **Repeat Violation**

Repeat Violation
#7Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in corn starch and seasoned flour in Dry storage area.

#8Basic22-13-5

Basic – Soda gun dispenser at bar not cleaned at least once every 24 hours.

#9Basic08B-12-5

Basic – Stored food not covered. Pan of grapes stored in upright freezer not covered. Crab legs stored in pan in upright cooler not covered. Pan of mahi and shrimp stored on shelf in walk in cooler not covered. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 10, 2026 6:16 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.