Inspection Report

Florida DBPR Inspection Report
Completed

RED LOBSTER #6303

9892 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateAugust 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3723526
Visit number1
Inspection Visit ID13762019
DBPR license5811104

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority35A-02-8

High Priority – Live, small flying insects found./observed one flying insect on soda box/kitchen. **Repeat Violation**

Repeat Violation

Basic 7

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting./containers on cleaned dish rack.

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit./71F, biscuit station/ **Corrected On-Site**

Corrected On-Site
#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning./on cleaned dish shelf.

#4Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly./biscuit station/technician on site/fixed/ **Corrected On-Site**

Corrected On-Site
#5Basic08B-12-5

Basic – Stored food not covered./condiments at the bar/ **Corrected On-Site**

Corrected On-Site
#6Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched./crab strippers/wait station/ **Corrected On-Site**

Corrected On-Site
#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name./seasoning breading/kitchen prep area/ **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 12:17 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.