PARADISE RESTAURANT
443 MAIN ST · SAFETY HARBOR · Pinellas County · FL 34695
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced roast beef 51F cold hold,Sliced ham 53F cold hold. Both food items have been on cook line less than 4 hours. They were brought up from the walk in cooler.they were piled too high in the pan. The cook removed the top portion and placed it in the lower area of the unit to cool. The remaining portions of the ham 41F cold hold, roast beef 40F cold hold. Second temperature at 9:50am on removed portions, ham 43F cold hold, roast beef 43F cold hold. **Corrected On-Site** **Repeat Violation**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Sanitizer bucket stored in hand wash sink behind the front counter. Operator removed sanitizer bucket. **Corrected On-Site**
41-04-4Intermediate – Toxic substance/chemical on premise that is not required for the operation of establishment. Paint stored in dry storage. Discussed the need to store paint away from food and clean equipment.
Basic 4
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook involved in food prep not wearing a hair restraint. Cook began using a hair restraint during inspection. **Corrected On-Site**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. U sealed concrete floor where mop sink and ice machine are located. **Repeat Violation**
29-03-4Basic – Water draining onto floor surface. Pipe coming from hot water heater installed to drain onto the floor towards a floor drain. Recommend installing pipe to drain to mop sink or drain for mop sink located next to hot water heater.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line containing food removed from the original container not labeled with common. Ame.
Inspector observations synchronized from DBPR on August 11, 2026 7:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.